Protero “Pinots” 2025
Short Summary:A compelling, aromatic white blend of three “Pinots” — Pinot Grigio, Pinot Bianco & Pinot Nero — from Adelaide Hills, South Australia, Australia, combining bright citrus and pear fruit with floral complexity and a refreshing finish. A unique, textural white that’s vibrant and highly drinkable.
About this wine
Protero “Pinots” 2025 is a small‑batch, minimal‑intervention white blend crafted by Protero, the cool‑climate project from Stephen and Fiona Pannell based in the Adelaide Hills wine region of South Australia, Australia. Designed as an answer to the question “can Pinot Grigio be more interesting?”, the wine brings together three members of the wider Pinot family in one bottle to enhance complexity and aromatic depth.
Grape varieties & region
Pinot Grigio (77%) — the backbone of the blend with crisp citrus and orchard fruit notes.
Pinot Bianco (19%) — adds weight, floral character and texture.
Pinot Nero (4%) — a small fraction of red‑skinned fruit vinified in a white‑wine style for subtle spice and lift.Region: Adelaide Hills, South Australia, Australia — a cool‑to‑moderate climate region ideal for aromatic whites with defined acidity and freshness.
Tasting notes
Pale straw in the glass with aromas of citrus zest, nashi pear, grapefruit, jasmine and faint fennel fronds. On the palate the wine is fresh and energetic, with crunchy orchard fruit, florals and a slate‑like drive that extends through a clean, refreshing finish.
Style & winemaking
Made using a minimal‑intervention, contemporary approach, the three Pinot family varieties were picked and handled to preserve brightness and purity. Fermentation and aging in stainless steel tanks retain fruit clarity and zesty acidity, with no heavy oak influence — producing a wine that’s aromatic, precise and lively.
Food pairing
Pairs beautifully with:
Fresh seafood — oysters, prawns, clams
Citrus‑dressed salads and light antipasti
Grilled white fish with herbs
Mild Asian dishes and sushi
Producer & region
Protero is the Adelaide Hills project of winemaker Stephen Pannell (SC Pannell), rooted in cool‑climate viticulture that celebrates expressive fruit and varietal clarity. The region’s elevation and breezes give lifted aromatics and crisp acidity to the wines.
Shipping & storage
Store in a cool, dark place, ideally at 8–12 °C. Best enjoyed young (2025–2027) to preserve its bright fruit character and refreshing acidity.
FAQs
Q: What grapes are in this blend?A: Pinot Grigio, Pinot Bianco and a splash of Pinot Nero. Q: What style is this wine?A: A dry, aromatic white blend with citrus and floral complexity. Q: Where is it from?A: Adelaide Hills, South Australia, Australia.
Creating wines that reflect our sense of place and our way of life is what we do best. We love the unusual, celebrate provenance and encourage exploration by making wines that suit the food we make and the way we live. Our approach brings together decades of winemaking experience with growing insights, to create wines that offer a new way of thinking; inspiring a generation of winemakers that delight in the different, trusting what the land can produce.