Il Cattivo Fiano 2024 Short Summary: A fresh, textural Adelaide Hills Fiano bursting with citrus, white peach and subtle almond notes, balanced by bright acidity, savoury minerality and a crisp, refreshing finish — perfect with seafood, antipasti or sunny afternoons. About this wine Il Cattivo Fiano 2024 is a vibrant South Australian expression of the classic Southern Italian variety, crafted in a fresh and approachable style. Sourced from cool-climate vineyards, the wine reflects Il Cattivo’s playful philosophy while maintaining strong varietal character and texture. The producer focuses on minimal-intervention techniques to preserve freshness, aromatics and drinkability. (Il Cattivo) Inspired by traditional Italian whites yet shaped by Australian conditions, this Fiano showcases lively fruit intensity, natural acidity and the subtle savoury edge the variety is known for. Tasting notes Light- to medium-bodied with aromas of white peach, lemon zest, honeydew melon and citrus blossom layered alongside hints of almond, wet stone and fresh herbs. The palate is bright and textural, showing juicy stone fruit, crisp acidity and a gentle savoury grip that carries through to a clean, refreshing finish. (Paracombe Wines) Style & winemaking Produced in a modern, minimal-intervention style, the wine is crafted to highlight freshness, texture and varietal purity. Gentle handling, cool fermentation and lees contact help build mouthfeel while retaining vibrant acidity and aromatic lift. (Vinify) The result is an energetic and highly drinkable Fiano that balances fruit generosity with savoury complexity. Food pairing Pairs beautifully with: Fresh oysters and seafood Grilled prawns Creamy pasta dishes Antipasti and soft cheeses Roast chicken Mediterranean salads Producer & region Crafted by Il Cattivo Wines, a South Australian producer known for expressive Italian-inspired wines with personality, texture and a playful edge. Their philosophy centres on producing wines that are approachable, characterful and made for sharing with food and good company. (Il Cattivo) The fruit is sourced from South Australian cool-climate vineyard sites that help preserve acidity, aromatics and freshness — ideal conditions for Fiano. Shipping & storage Store in a cool, dark place, ideally at 10–14°C. Best enjoyed young over the next 2–4 years while its vibrant fruit, freshness and savoury texture are at their peak. FAQs Q: What grape variety is used?A: 100% Fiano. Q: What style of white wine is Fiano?A: Fiano is a textural Italian white variety known for citrus, stone fruit and savoury almond-like characters with naturally bright acidity. Q: Should this wine be served chilled?A: Yes — best served well chilled at around 8–10°C. Q: Can it be cellared?A: Yes, although designed for fresh drinking, it can develop additional texture and savoury complexity over 2–4 years.