Pinot Noir from Échevronne in the Hautes-Côtes de Beaune, grown on clay and limestone soils.Direct press, fermented in tank. Aged in used barrels for 5 months before being racked to tank to settle. Not fined or filtered. 10ppm SO2 before bottling
The Chapuis brothers grew up among the vines of Aloxe-Corton in Burgundy, and decided to finally start their own winery in 2008. They initially began working out of a small cellar in Pommard before building their own a year later in the commune of Ladoix-Serrigny in the Côte de Beaune. They currently farm approximately 4ha of land, which are spread out in various parcels among Chorey-lès-Beaune, Savigny-lès-Beaune, Aloxe Corton Premier Cru, Corton Grand Cru, and Corton Charlemagne. In addition to their holdings, Romaine and Jean-Guillaume also source fruit from like-minded growers. They are in their third year of organic conversion. All grapes are picked by hand, only native yeasts are used in the cellar, and they minimal sulfur is used only when absolutely necessary.
