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Momento Mori Wines, is founded on the principle of making wines that above all have respect for the living. They are a small-scale winery run by husband and wife team in Gippsland Victoria. The Johns' farm their vineyards using strict organic principles, sourcing high-quality fruit from like-minded growers throughout Victoria, who also strive for sustainable and natural farming practices. Their hand-made wines are made using small ferments, wild yeast, no oak and with no wine making additions. This results in multiple different wines that are idiosyncratic, full of character, freshness, purity, and above all, alive.