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Babche are a family run vineyard and farm in Timboon, Southwest Victoria - a cool climate site situated along an escarpment of clay and limestone tempered by the Southern Ocean. Niki and Tim are establishing a dense planting of Chardonnay, Pinot Noir and Cab Franc under organic certification, farmed through the lens of biodynamics and permaculture. Fruit from beyond their vineyard, comes from the accountable hands of Victorian growers who are committed to farming sustainably or certified organic and/or biodynamic.