This wine's 10 year release!

Always a late pick of Shiraz, 2023 vintage was colder and wetter so late in the season meaning that this year its carbonic maceration style had to be altered. Direct pressed juice was poured over whole bunches for 5 days to semi carbonic the fruit under juice.

Andrew (farmer) and Louise (Musician) Burchell are a husband and wife team who moved back to Mount Gambier (Andrew’s childhood town) to start a family and a wine label. They wanted to grip the earth with their toes and use their knowledge of organic farming and permaculture to create their very own wine label. Creating a sense of community was a deep part of this plan, a place to call home and where they could raise their daughter Frankie around home grown food, great music and with a love and appreciation for the land.